Author search: Joachim, David

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  - Book (16)
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The Science of Good Food, BookThe Ultimate Reference on How Cooking Works
by Joachim, David
Title rated 4 out of 5 stars, based on 14 ratings
Book, 2008. Call number: 641.5/JOACHIM
Available View location availability for The Science of Good Food, Book, Available
The Food Substitutions Bible, BookMore Than 5,000 Substitutions for Ingredients, Equipment & Techniques
by Joachim, David
Title rated 3.1 out of 5 stars, based on 5 ratings
Book, 2005. Call number: 641.5/JOACHIM
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A Man, A Can, A Plan, A Second Helping, Book50 Fast Meals to Satisfy your Healthy Appetite
by Joachim, David
Title rated 2.65 out of 5 stars, based on 3 ratings
Book, 2007. Call number: 641.555/JOACHIM
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A Man, A Can, A Plan, Book50 Great Guy Meals Even You Can Make!
by Joachim, David
Book, 2002. Call number: 641.612/JOACHIM
Available View location availability for A Man, A Can, A Plan, Book, Available
The Pasta Book, BookRecipes, Techniques, Inspiration
by Vetri, Marc
Title rated 3.4 out of 5 stars, based on 5 ratings
Book, 2025. Call number: 641.822/VETRI
Available View location availability for The Pasta Book, Book, Available

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