Great Good Food
Luscious Lower-fat CookingBook - 1993
Julee Rosso, the co-author ofThe Silver Palate Cookbookbrings usthecookbook for the '90s, focusing on today's number-one food-health concern: reducing fat. Rosso offers a broad collection of more than 800 delicious and easy, new recipes and a treasure trove of nutritional information, gardening and shopping tips, seasonal and international menus, and food history and lore.Illustrations.
Publisher: New York : Crown Publishers, Inc., c1993.
Edition: 1st ed.
Branch Call Number: 641.5635/ROSSO
Characteristics: xxxi, 574 p. : ill. ; 24 cm.