70 Stimulating Recipes for Hot Sauces, Spicy Chutneys, Kimchis With Kick, and Other Blazing Fermented CondimentsBook - 2017
The Shockeys present recipes for a tongue-tingling array of condiments sure to heat up your table. From ginger pickles to chocolate cranberry mole, you'll find new ways to make fiery ferments part of any meal!
Publisher: North Adams, MA : Storey Publishing, 
Copyright Date: ©2017
Branch Call Number: 664.024/SHOCKEY
Characteristics: 263 pages : color illustrations ; 23 cm