A Southerly Course

A Southerly Course

Recipes & Stories From Close to Home

Book - 2011
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The author reflects on the role of food in her life while observing the dynamic nature of Southern food ways, in a volume that includes personal anecdotes and recipes that incorporate locally grown ingredients.
Publisher: New York : Clarkson Potter, c2011.
Edition: 1st ed.
ISBN: 9780307464286
0307464288
Branch Call Number: 641.5975/FOOSE
Characteristics: 256 p. : col. ill. ; 25 cm.

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sdelao
Jun 05, 2011

Wonderful Recipes with a southern twist. Loved the recipes for grilled green onions, biscuits and charming cherry pie. Highly recommend this gem!

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