Growing A Farmer
How I Learned to Live Off the LandBook - 2011
A former Seattle urbanite and restaurateur describes the realities of establishing a profitable farm on Vashon Island, his growing awareness of the relationship between food and its sources, and the specifics of making cheese, raising cows, and slaughtering pigs.
Publisher: New York : W. W. Norton, c2011.
Edition: 1st ed.
Branch Call Number: B/TIMMERMEISTER
Characteristics: 335 p. : ill. ; 22 cm.
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