Caribbean Vegan

Caribbean Vegan

Meat-free, Egg-free, Dairy-free : Authentic Island Cuisine for Every Occasion

Unknown - 2010
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Features reinterpretations of over one hundred recipes for Caribbean meals that use only vegetarian ingredients.
Publisher: New York : Experiment LLC, c2010.
ISBN: 9781615190256
1615190252
Branch Call Number: 641.5636/MASON
Characteristics: xiii, 239 p., [16] p. of plates : col. ill. ; 24 cm.

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