IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.
Season: A Year of Wine Country Food, Farming, Family & Friends
Season: A Year of Wine Country Food, Farming, Family & Friends
Season: A Year of Wine Country Food, Farming, Family & Friends
Book Winner, Chefs & Restaurants, 2019
Nominees: Justin Wanger and Tracey Shepos Cenami
Season: A Year of Wine Country Food, Farming, Family & Friends
Season: A Year of Wine Country Food, Farming, Family & Friends
Season: A Year of Wine Country Food, Farming, Family & Friends
Book Winner, Cookbook Of The Year, 2019
Nominees: Justin Wanger and Tracey Shepos Cenami
Soul
Soul
Soul A Chef's Culinary Evolution in 150 Recipes By Richards, Todd
Book - 2018 Winner, American, 2019
Nominees: Todd Richards
641.5975/RICHARDS and more…
Available in some locations
The Complete Cookbook for Young Chefs
Book - 2018 Winner, Children, Youth And Family, 2019
Nominees: America’s Test Kitchen
641.5/COMPLETE and more…
Available in some locations
The Complete Diabetes Cookbook
Book - 2018 Winner, Health & Special Diet, 2019
Nominees: America’s Test Kitchen
641.56314/COMPLETE and more…
Available in some locations
The Cook's Atelier
The Cook's Atelier
The Cook's Atelier Recipes, Techniques, and Stories From Our French Cooking School By Taylor, Marjorie
Book - 2018 Winner, Design Award, 2019
Nominees: Kendall Smith Franchini and Marjorie Taylor
641.5944/TAYLOR and more…
Available in some locations
The Cook's Atelier
The Cook's Atelier
The Cook's Atelier Recipes, Techniques, and Stories From Our French Cooking School By Taylor, Marjorie
Book - 2018 Winner, Food Photography & Styling, 2019
Nominees: Kendall Smith Franchini and Marjorie Taylor
641.5944/TAYLOR and more…
Available in some locations
The Fruit Forager’s Companion
The Fruit Forager’s Companion
The Fruit Forager’s Companion
Book Winner, Reference & Technical, 2019
Nominees: Sara Bir
You and I Eat the Same
You and I Eat the Same
You and I Eat the Same On the Countless Ways Food and Cooking Connect Us to One Another
Book - 2018 Winner, Food Issues & Matters, 2019
Nominees: Chris Ying
394.12/YOU
Available in some locations
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