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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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All About Roasting
All About Roasting
All About Roasting A New Approach to A Classic Art By Stevens, Molly
Book - 2011 Winner, Single Subject, 2012
Nominees: Molly Stevens
641.71/STEVENS
All copies in use Availability details
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All About Roasting
All About Roasting
All About Roasting A New Approach to A Classic Art By Stevens, Molly
Book - 2011 Winner, General, 2012
Nominees: Molly Stevens
641.71/STEVENS
All copies in use Availability details
Place hold
Ancient Grains for Modern Meals
Ancient Grains for Modern Meals
Ancient Grains for Modern Meals Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More By Speck, Maria
Book - 2011 Winner, Health, 2012
Nominees: Maria Speck
641.631/SPECK and more…
Available in some locations
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Baking Style: Art Craft Recipes
Baking Style: Art Craft Recipes
Baking Style: Art Craft Recipes
Book Winner, Baking, 2012
Nominees: Lisa Yockelson
Suggest for purchase
Bitters
Bitters
Bitters A Spirited History of A Classic Cure-all, With Cocktails, Recipes & Formulas By Parsons, Brad Thomas
Book - 2011 Winner, Wine, Beer Or Spirits, 2012
Nominees: Brad Thomas Parsons
641.874/PARSONS and more…
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Ruhlman’s Twenty
Ruhlman’s Twenty
Ruhlman’s Twenty
Book Winner, Reference And Technical, 2012
Nominees: Michael Ruhlman
Suggest for purchase
Tasting India
Tasting India
Tasting India
Book Winner, Cookbook Of The Year, 2012
Nominees: Christine Manfield
Suggest for purchase
The Apple Lover's Cookbook
The Apple Lover's Cookbook
The Apple Lover's Cookbook By Traverso, Amy
Book - 2011 Winner, American, 2012
Nominees: Amy Traverso
641.6411/TRAVERSO and more…
Available in some locations
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The Blue Tomato: The Inspirations Behind the Cuisine of Alan Wong
The Blue Tomato: The Inspirations Behind the Cuisine of Alan Wong
The Blue Tomato: The Inspirations Behind the Cuisine of Alan Wong
Book Winner, Chefs & Restaurants, 2012
Nominees: Alan Wong
Suggest for purchase
The Food of Spain
The Food of Spain
The Food of Spain By Roden, Claudia
Book - 2011 Winner, International, 2012
Nominees: Claudia Roden
641.5946/RODEN and more…
Available in some locations
Place hold
1-10 of 11 items

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