IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Fish Forever The Definitive Guide to Understanding, Selecting, and Preparing Healthy, Delicious, and Environmentally Sustainable Seafood By Johnson, Paul, 1948-

Book - 2007 Winner, Cookbook Of The Year, 2008

Nominees: Paul Johnson

Book - 2007

641.692/JOHNSON

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